Ground beef taco recipe

Ground beef taco recipe

These Ground Beef Tacos are manufactured with a deliciously seasoned ground beef filling, served in corn tortillas and completed with all the greatest toppings. They’re most likely to grow to be a go-to weeknight dinner the complete loved ones will enjoy and you’ll love how effortless they are to put together!

The Simplest Taco Recipe

Who doesn’t enjoy the traditional, Tex-Mex design ground beef tacos we grew up consuming? They’re one particular of the best, quickest dinners. I make them for my family at least twice a month.

Occasionally I go the route of just ground beef, garlic, lime and cilantro then other folks it’s this saucy edition with a richly seasoned tomato sauce base. This is the traditional homestyle model we all don't forget, but created even much better with a basic homemade seasoning blend and fresh garlic.

You can have these tacos on the table in under thirty minutes! Like fillings, tortillas, toppings and all. Now wonder they’re a dinner staple.

What Elements are essential for Tacos?

  • Olive oil – helps brown the beef greater
  • Lean ground beef – I like to use 85% lean angus. 80 – 90% lean is perfect right here.
  • Garlic – use fresh chopped. Not bottled not powder here.
  • Spices – chili powder, cumin, onion powder, salt and pepper
  • Tomato sauce – this can make the taco filling wealthy and saucy.
  • Chicken broth – adds flavor and thins the filling.
  • Tortillas – I desire corn tortillas but flour will work just as well, or even crisp taco shells.

Taco Toppings

  • I feel these toppings are a should – shredded cheese, tomatoes, and lettuce.
  • Optional toppings – avocados or guacamole, chopped onions (red or green) sour cream, sizzling sauce.

How do You Make Taco Meat Filling?

  • Heat 1 Tbsp olive oil in a twelve-inch non-stick skillet in excess of medium-substantial heat.
  • Add beef in large chunks to skillet spacing apart. Season with salt and pepper.
  • Allow brown on bottom, about three minutes then flip, break up beef and proceed to sear until finally nearly cooked by means of, about 2 minutes.
  • Add garlic, chili powder, cumin, onion powder and cook till just cooked by way of, about one minute.
  • Pour in chicken broth and tomato sauce.
  • Simmer in excess of medium-low heat till sauce has decreased and thickened, about 3 – five minutes.
  • Serve taco filling warm more than warmed tortillas with lettuce, cheese, tomatoes and other preferred toppings.

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