Ground beef combines with a few on-hand elements resulting in a scrumptious meal that's on the table in just 35 minutes. If you hunting for a a lot more healthier substitute, try out: Turkey & Spinach Salisbury Steaks
price per recipe: $4.99
The price tag is determined by the nationwide average.
pound ground beef
cup plain dry bread crumbs
tiny onion, finely chopped (about 1/four cup)
tablespoon vegetable oil
can (10 one/4 ounces) Campbell’s® Beef Gravy
How to Make It
Thoroughly combine the beef, bread crumbs, onion, egg and water in a medium bowl and form firmly into 4 (one/2-inch thick) oval patties.
Heat the oil in a 10-inch skillet above medium-substantial heat. Include the patties and cook for 10 minutes or until finally nicely browned on each sides. Pour off any excess fat.
Add the gravy and heat to a boil. Lessen the heat to low. Cover and cook for ten minutes or till the patties are cooked by way of.
(ten 1/four ounces) Campbell’s® Beef Gravy
Ratings & Reviews
December two, 2015
This recipe was straightforward and created big servings. Like Beachwaves i utilised Golden Mushroom on the bottom of the pan but poured brown gravy on best which added depth and manufactured a stunning dark golden brown gra vy. I took 1 serving and Quickly hid it way back in the fridge for tomorrow's lunch. A Hit!
Was this useful?
First time generating Salisbury Steak and it turned out wonderful! I manufactured some modifications to the recipe. Did not use the water. I employed Pepperidge Farm Stuffing Mix alternatively of bread crumbs. I also used a pack of L ipton onion soup mix, sprinkled in some all-function flour and Worcestershire sauce. I also seasoned my meat with some of my seasonings. I eliminated my patties out of the skillet, poured out grease & wiped skillet out before putting patties back in. I use frozen onions so I place individuals in the mixture & when I poured my gravy on the meat I added much more of the onions into the gravy! This will definitely be in the rotation!!